MENUS
 
  
                                                                       SOUPER BOWLS   
 
 
 lunch
 Dinner
Tom Yum
Choice of shrimp, chicken in hot and sour soup spiced with exotic Thai herbs, lemongrass, mushrooms and lime juice
3.50
3.50
  Coconut Soup
Chicken soup in fresh coconut milk, smooth taste with galanga and lime juice.
3.50
3.50
Crystal Soup
Delicious shrimp soup with thin glass noodles, snowpeas, mushrooms, babycorn and parsley.
3.50
3.50
  Tender Beef Soup
Sliced tender beef with bean sprouts, scallions, and coriander, in tasty beef broth.
3.50
3.50
  Soft-Tofu Vegetable soup
Soft-fresh tofu with vegetables in clear vegetable broth.
3.50
3.50
  Wonton Soup
Special wonton (minced chicken and shrimp) in clear broth
3.50
3.50
  Healthy Fish Soup
Fresh sole fillet in delicate natural broth
3.50
3.50
  Thai Fisherman’s Soup
Special Thai hot and sour soup with assorted of fresh seafood.

4.25
4.25

 

   
 
                      
  Chef’s Suggestion
Spicy
Hot and Spicy
Very Hot and Spicy
 

Please let your server know if you have any food allergies.
Not all ingredients are listed in the menu.

Special Requests
Let us know. We’ll do everything we can to accommodate your requests.
We can alter spice according to your preference.
Canola oil is used in our food preparation.
We do not use MSG.
N/A (Not Available)

   
 


(c) Mango II thai cuisine 2006
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